Sample Menu

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To share
Homemade bread and butter (v)£1.25
Houmous and grilled flat bread (v)£4.50
Nachos vegetarian: tomato salsa, melted Cheddar, guacamole and soured cream (v)£7.50
Nachos with beef chilli£9.00
Whole baked camembert with cranberry sauce and toasted bread (v)£9.75
Mezze: houmous, baba ganoush, beetroot in sour cream, guacamole, tzatziki, dolmades
olives, feta, flat bread (v)
£9.95
Fish board: smoked salmon, whitebait, squid, prawns in filo, aioli, guacamole, flat bread£10.50
Meat board: chorizo, Parma ham, chicken wings, pate, rare roast beef, cornichons, olives, flat bread£11.00
Smaller plates
Cajun chicken wings, yoghurt dip£2.95
Merguez sausages, chilli and honey, couscous£3.50
Tomato and fennel soup, fresh homemade bread (v)£4.50
Squid and chorizo pan fried, ruby chard£5.50
Wood pigeon breast, beetroot, spinach, potato£6.00
Three bruschette; tomato and basil, aubergine and garlic, smoked salmon£6.25
Duck liver pâté, rocket, toast and red onion jam£6.50

Our regulars
Chilli con carne, basmati rice, soured cream£9.50
Wild mushroom risotto (v)£9.95
Wild boar and apple sausages, mashed potatoes, mixed vegetables, gravy£10.00
Homemade beef burger, bacon, Croxton Manor Cheddar, hand cut chips, salad£10.50
Tuna and ginger fishcakes, hand cut chips, salad£10.95
Chicken, ham and leek pie topped with puff pastry, greens, chips£11.50

Main courses
Sun dried tomato and dill polenta, Portobello mushroom, goat's cheese (v)£11.00
Whole seabass, aubergine tartlets, parmesan oil£13.00
Loch Duart salmon and spinach en croûte, courgettes, tomato and fennel consommé£14.00
Lamb rump in a herb crust, chorizo, fried potato, rocket£14.50
Ostrich steak, basmati rice, broccoli, port jus£15.95
Rib eye steak, hand cut chips, green salad, Jerusalem artichokes£16.50
Side orders
Mixed leaf salad with tomato and red onion / Wild rocket and parmesan salad£3.50
Buttered vegetables / Mashed potato / Hand cut chips£3.50
Hand cut chips with chilli and cheese£3.75
Desserts
Cheeseboard of English and Continental cheeses, pear and date chutney, crackers, grapes£6.00
Sticky toffee pudding, toffee sauce, vanilla ice cream£4.75
Summer berry Eton mess£4.75
Vanilla crème brulée£4.75
Double chocolate brownie, fresh raspberries, cream£4.75
Selection of Marine Ices ice cream£1.25 per scoop